The 2026 Rice Business Plan Competition announced today the 42 startups invited to compete for more than $1 million in prizes April 9-11 at Rice Unive...
The Jesse H. Jones Graduate School of Business at Rice has been recognized among top graduate programs in the Financial Times global business school r...
“Let’s begin with a very simple premise — simple but extremely important: Sound policy depends on sound data,” said David Satterfield, director of Ric...
Rice University’s Virani Undergraduate School of Business is expanding its undergraduate business major with the launch of a new marketing concentrati...
a spirit of conversation defined the two-day conference organized by Rice’s School of Humanities and Arts faculty Jacqueline Couti and Caroline Fache ...
When the Rice360 Institute for Global Health Technologies launched the first design studios in partner universities across Africa during Phase 1 of th...
The Liu Idea Lab for Innovation and Entrepreneurship (Lilie) is thrilled to introduce the latest Rice Innovation Fellows 2026 cohort, a dynamic group ...
As he battles terminal brain and spine cancer, 10-year-old Devarjaye “DJ” Daniel is on a quest to be sworn into as many law enforcement agencies as possible. On Feb. 17, Daniel added the Rice University Police Department to his lengthy resume when Chief Clemente Rodriguez swore him in as an honorary officer in a ceremony at the Rice Faculty Club.
Rice University physicists have learned to manipulate electrons in gigantic Rydberg atoms with such precision they can create “synthetic dimensions” where the system acts as if it had extra spatial dimensions, which are important tools for quantum simulations.
Rice mechanical engineer Marcia O’Malley has been named an AIMBE fellow in recognition of her contributions to rehabilitation robotics, haptics and robotic surgery.
Lactic acid bacteria that thrive in many organisms, including humans, employ a hybrid metabolism that combines respiration and fermentation to give it an advantage over competitors. Researchers say the discovery could lead to enhanced techniques for food and chemical production.