Border issues nothing new but pose challenge for Biden, says Baker Institute expert
What’s happening at the U.S.-Mexico border is neither new nor the result of recent policy changes by President Joe Biden
Japanese students create online cookbook of cross-cultural recipes
Ahead of a typical study-abroad trip for Rice in Japan, professor Naoko Ozaki tells her second-year Japanese students to prepare a recipe they’ll be able to make using ingredients found in Tokyo or the countryside town of Fujieda, Ozaki’s hometown.
Historically and geographically, the new department reaches from ancient Greece to the contemporary Americas.
International students show off their home countries through virtual tours
If your summer travel plans have been sabotaged by the COVID-19 pandemic, don’t worry: Rice University’s Office of International Students and Scholars (OISS) has come up with a novel way to see the world from your favorite armchair.
Rice grads win 10 Fulbright grants
The university celebrates one of its largest-ever cohorts of Fulbright Scholars this year.
In this together: Rice students, Korean kids forge mutually beneficial bonds
Before the pandemic hit, Jayoung Song was planning to take the students in her first-year Korean language class on a series of immersive trips to some of Houston’s Korean restaurants and grocery stores. And Will Rice freshman Diego Lopez-Bernal was eagerly awaiting the first outing, because trying Korean food last year was one of the things that got him interested in learning the language in the first place.